Post by nurnobisorker02 on Feb 28, 2024 4:47:10 GMT
Awareness about the processes for collecting and recycling coffee capsules and the correct way to handle them so that they can be reused. To give an example of consumer support, in April 2021 we had a historical record of capsule recovery and therefore it is very important that more and more people join our purpose ,” commented Gimena Mondragón Managing Director of NESCAFÉ® Dolce Gusto. ®. It should be noted that last January, NESCAFÉ® Dolce Gusto® signed an agreement with the environmental authorities of Mexico City in which the brand committed to increasing capsule recovery points, as well as increasing collaboration with authorized third parties and specialized for the transportation and recycling of the capsules that will be used for a second, third or fourth use in different areas of the City's daily life and increase the social and sustainability commitment of the company.
Thu develops a recycling program focused on increasing container installations at points of sale, of which today there are 118 containers in Mexico City. The brand is committed to providing an effective solution to collect, recycle and reuse 100% of its coffee capsules, to transform them into organic and inorganic waste and reuse them, generating fertilizer and plastic pellets. NESCAFÉ® Dolce Gusto® reaffirms its Anhui Mobile Number List enthusiasm and commitment so that recycling continues to be an increasingly common activity and all of us, together, continue to spread actions that encourage the reuse not only of capsules, but of all those plastics that can have a second life. function.Cargill and the Edes Business School of the Universidad Técnica Particular de Loja (UTPL) in Ecuador signed an alliance to carry out a training program for 100 women shrimp producers in Mexico, Central America and Ecuador.
The program will help beneficiaries access technology and know-how, thereby removing barriers to improve their sources of income and enrich the industry and their communities. This partnership aligns with Cargill's commitment to promoting gender parity and women's empowerment throughout its supply chains. Cargill and UTPL will work together to develop the entrepreneurial skills of women shrimp farmers in the coastal states of Sonora and Sinaloa, Mexico; in the Choluteca and Valle regions of southern Honduras; Chinandega in Nicaragua; and the provinces of Oro, Guayas and Santa Elena in Ecuador, through education, so that they can expand their knowledge and apply it in their respective businesses. Each participating community has the productive vocation and dedication to focus their efforts on the development of this sector.
Thu develops a recycling program focused on increasing container installations at points of sale, of which today there are 118 containers in Mexico City. The brand is committed to providing an effective solution to collect, recycle and reuse 100% of its coffee capsules, to transform them into organic and inorganic waste and reuse them, generating fertilizer and plastic pellets. NESCAFÉ® Dolce Gusto® reaffirms its Anhui Mobile Number List enthusiasm and commitment so that recycling continues to be an increasingly common activity and all of us, together, continue to spread actions that encourage the reuse not only of capsules, but of all those plastics that can have a second life. function.Cargill and the Edes Business School of the Universidad Técnica Particular de Loja (UTPL) in Ecuador signed an alliance to carry out a training program for 100 women shrimp producers in Mexico, Central America and Ecuador.
The program will help beneficiaries access technology and know-how, thereby removing barriers to improve their sources of income and enrich the industry and their communities. This partnership aligns with Cargill's commitment to promoting gender parity and women's empowerment throughout its supply chains. Cargill and UTPL will work together to develop the entrepreneurial skills of women shrimp farmers in the coastal states of Sonora and Sinaloa, Mexico; in the Choluteca and Valle regions of southern Honduras; Chinandega in Nicaragua; and the provinces of Oro, Guayas and Santa Elena in Ecuador, through education, so that they can expand their knowledge and apply it in their respective businesses. Each participating community has the productive vocation and dedication to focus their efforts on the development of this sector.